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Our FIVE Favorite Asparagus Recipes For The Spring Season

2017-04-05T15:59:41+00:00 Categories: Eating, Recipes|Tags: , |

Asparagus season is right around the corner! Tuck a few of these delicious recipes away for a greener day! Bacon Wrapped Asparagus Bundles Asparagus Gruyere Tart Asparagus Lasagna Spring Green Salad (add Asparagus) Mary Sue's Asparagus [...]

Still Have Potatoes From The Late Fall Market? St. Patrick’s Day Is Coming! 

2017-03-15T13:45:06+00:00 Categories: Eating, Recipes|Tags: , , |

Well the pot of gold at the end of the rainbow may just be the potatoes if you managed to keep any around from late fall shopping at the Minneapolis Farmers Market. For St. Patrick’s [...]

Leaving the Wild in the Wild Rice—Scenic Rivers Wild Rice at the Minneapolis Farmers Market

2017-01-30T18:20:36+00:00 Categories: Eating, Meeting|Tags: , , , |

If you haven’t had real wild rice, well, you haven’t had wild rice. The difference between wild grown and found wild rice that is hand-picked and slow roasted and the stuff that’s cultivated and mechanically harvested and [...]

ZUCCHINI & SHRIMP SPRING ROLL WITH WHITE BEET SAMBAL

2017-01-30T18:20:36+00:00 Categories: Eating|Tags: , , |

Creation: Chef Marc Paavola , Craftsman Restaurant INGREDIENTS 1 Each Zucchini, shaved 1 Each Cucumber, shaved 1 Each Diakon Radish, julienned 1 Each Onion, red, julienned 1 Each Bell Pepper, small, julienned 2 Each Cilantro [...]

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