Chef Laura Bonicelli of Bonicelli Kitchen was back shopping the Market last week and stopped by Untiedt's Vegetable Farm to chat about strawberries. Check out the video to see everything she learned from the grower! https://youtu.be/cVeiVNAFsg0
Time To Talk Fresh About the Minneapolis Farmers Market Sixth Annual Country Financial Chef Challenge!
TIME TO TALK FRESH—Minneapolis Farmers Market Sixth Annual Country Financial Chef Challenge! What could be better during National Farmers Market Week than two Twin Cities chefs joining us and shopping (for only 20 minutes with [...]
Chef Laura Bonicelli of Bonicelli Kitchen was back shopping the Market last week and stopped by Dehn's Gardens to chat about one of her very favorite herbs, Basil, with Bob Dehn. Check out the video to [...]
Quick Foods, Fun & Easy is Bonnie’s focus this Saturday at the Market’s Free Food Demonstration—delicious food and helpful ideas and tricks to make summer’s bounty easier once you get it home. Join Bonnie this [...]
Something new I learned about when I started working with the Minneapolis Farmers Market, was our city’s love affair with the sweet potato green. I knew about potatoes, and sweet potatoes, but these beautiful, interestingly [...]
Ever wonder what to do with some of the fresh food you just bought at the Market? How to prepare it? Store it? What to look for when you purchase? Today we’re launching a new [...]
We've got all of Chef Aaron Kneeland's recipes from last Saturday- including his sauces! First though, let's learn a little bit about him. Aaron grew up in northern Minnesota. He attended Johnson & Wales University [...]