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So far Jordan has created 136 blog entries.

Pumpkin Smoothie

2013-10-14T14:25:34+00:00 Categories: Recipes|

From the kitchen of Bonnie Dehn: An ideal refreshment on those warmer fall days... - 15 oz - 1 lb. of fresh pumpkin, chilled - 1 can (12 fl oz) of evaporated milk, chilled - 1 1/2 cups [...]

Baked Pumpkin Soup

2013-10-14T14:29:51+00:00 Categories: Recipes|

By Bonnie Dehn A true fall treat; perfect for both Halloween and Thanksgiving. - 1 pie pumpkin (10" diameter); clean and remove seeds from the inside - 2 C chicken broth - 1/2 C chopped onion [...]

Squash and Coconut Tapioca Pudding

2017-01-30T18:20:55+00:00 Categories: Recipes|

Recipe courtesy of Tammy Wong, Rainbow Chinese Restaurant Ingredients: 3 lbs. Winter Squash ( any sweet squash will work, Buittercup, Butternut, and Hubbard all work well) 3 Quarts Water 4-5 Slices Fresh Ginger or ½ [...]

Ginger Candied Chestnut Apples

2017-01-30T18:20:55+00:00 Categories: Recipes|

Recipe courtesy of Tammy Wong, Rainbow Chinese Restaurant Ingredients: About 4 Dozen Chestnut Apples (other small apples would work as well) 8” Bamboo Skewers 3 Cups Granulated Sugar ¼ Cup Corn Syrup 1 Cup Water [...]

Heirloom Tomato Salad with Plums

2017-01-30T18:20:55+00:00 Categories: Recipes|

2-3 large heirloom tomatoes, sliced and diced in various shapes 2-3 small, ripe plums, quartered 4 ounces sheep's milk cheese, crumbled 2 tablespoons water spinach*, cut chiffonade Salt Pepper Olive Oil Arrange tomatoes and plums [...]

Autumn Baba Ganoush

2013-09-21T21:02:30+00:00 Categories: Recipes|

By Sameh Wadi 1 white eggplant (any variety would work here, however) 1 green chile 1/2 teaspoon salt 1/4 to 1/2 teaspoon chipotle powder Dash of sesame oil 1 Thai eggplant, thinly sliced Drizzle of [...]

Maple Cayenne Bacon

2017-01-30T18:20:55+00:00 Categories: Recipes|

By Laura Bonicelli 1 pound of bacon 1/3 cup maple syrup 1 generous pinch of cayenne pepper Heat skillet to medium high. Cook bacon in batches, turning as necessary until crisp. Drain on paper towels. [...]

Butternut Squash Pancakes

2017-01-30T18:20:55+00:00 Categories: Recipes|

By Laura Bonicelli Pair with Apple Maple Syrup Sauce. 4 cups butternut squash from a 3 pound squash (peeled, seeded, coarsely grated) 1  large beaten egg 2  2 tablespoons onion (grated finely) 3  tablespoons canola [...]

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